Д-р Лозен Мозел Ризлинг Зект Екстра Драй, 0.75 л

Dr.Loosen Riesling Sekt Extra Dry, 0.75L
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33,49 лв.
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Германия

Мозел

Ризлинг

Пенливи, Бяло

92т. Wine Enthusiast: Blossoms and berries abound in this vibrantly composed Pinot Noir sparkling. It’s fresh and fruity while also nuanced by hints of caramel and crushed stones. A lavishly textured mousse and fine, persistent bubbles extend the elegant finish.

Към пълното описание

Подходящи храни:

Риба Риба Аперитив Аперитив Морски дарове Морски дарове Бели меса Бели меса

DR. LOOSEN ESTATE
The Dr. Loosen estate has been in the same family for over 200 years. When Ernst Loosen assumed ownership in 1988, he realized that he had vines in some of Germany’s best-rated vineyards. To maximize the potential of those vines, he dramatically crop size, uses only organic fertilization, insists on very strict fruit selection, and employs gentle cellar practices with a minimum of handling.


THE MOSEL REGION
Located in far western Germany, the Mosel valley’s steep, southfacing slopes create the perfect climate for Riesling, giving the vines ideal exposure to the sun. The cool climate allows the grapes to ripen slowly while retaining bright acidity.


DR. LOOSEN RIESLING SEKT
Sparkling wine, called “Sekt” in German, has a long history in Germany. A fact that you can see in the many German family names among famous Champagne houses (think Bollinger, Krug and Mumm, for example). Dr. Loosen celebrates this tradition with an Extra Dry Sekt from 100% Riesling, which makes excellent sparkling wine because of its natural acidity.
The Dr. Loosen Sekt Extra Dry is produced with fruit from estate vineyards in the Middle Mosel. Bottle fermented, it is brisk and refreshing, with pure Riesling fruit and crisp acidity. 


Residual sweetness: 14 grams/liter
Total acidity: 6.0 grams/liter

[92] Wine Enthusiast — Editors’ Choice —
“Blossoms and berries abound in this vibrantly composed Pinot Noir sparkling. It’s fresh and fruity while also nuanced by hints of caramel and crushed stones. A lavishly textured mousse and fine, persistent bubbles extend the elegant finish.” February 2018

Технически данни

97654

Германия

Д-р Лозен

Мозел

Traditional fermention in bottle (“Flaschengärung” in German); matured on the lees, in bottle, for 15 months; clarification through the transfer method; dosage at re-bottling

Ризлинг

0.75 л

12.0%

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